TULIP

The tulip has always been more valued for its appearance than for its aroma

Although the tulip originated in Turkey and Iran, it is a symbol of the Netherlands, where the world's largest production of these flowers is concentrated.

The

tulip is very expensive to extract

Like freesia, its extraction is very expensive because it has to be done from the bulb and not from the flower. When we cut a tulip, the bulb absorbs its scent, which is why it is called'the ghost flower'

Its aroma is undoubtedly floral, fresh and creamy.A delightful fragrance that combines perfectly with other green and woody components.